Kernel Biere de Saison, Sour Cherry 330ml

Kernel's Bière de Saison is fermented with their house mixed culture of yeast, wild yeast and bacteria, and develops into a dry, effervescent and tart beer after a bit of time.  They then either age it in old wine barrels / puncheons / foudres for 8-9 months and often dry hop it, or use this beer as a base for refermentation with fruit, as the seasons permit. In this case, Cherries.

ABV: 4.9%