Land 65% Malt Dark Chocolate
Land was born with the aim of producing quality bean-to-bar chocolate that champions the world’s finest cacao and the people that grow it. From humble beginnings, Land has won numerous awards. Still made in London’s East End, it is enjoyed across the globe - from Paris to Tokyo, and of course, down the road in Bethnal Green where it all began.
Land use malt barley grain from our mutual friends at Pressure Drop Brewery to give this bar its unique flavour. Malt barley grain is a by-product of their process, so what better way to be sustainable than by using it to create a mouth-watering malt chocolate. Malt, jam, toast
Origin: Honduras – Single Source